*Updated 6/20/2017 to include calorie counts of each individual ingredient.
Back in the 1980’s when my father first came to America, he had to juggle work and college at the same time. As someone who was living paycheck to paycheck with zero time to meal prep, his goto dinner was scrambled eggs. And it still remains so today. Eggs are a comfort food for him and for me. Though I don’t nearly love scrambled eggs so much as he does.READ MORE